New Year’s Eve dinner at Babel Budapest


As Babel Budapest is celebrating its 15th Anniversary in 2023, We will launch a 15 course tasting menu in order to say goodbye to this year in style. Our online booking system is now opened and We look forward to welcome you on the 31st of December.

Please find the menu below. Our Chefs are able to accomodate any gluten and lactose free diet, as well as vegan, vegetarian or pescetarian dietary requirements, as long as these are mentioned at the time of the booking.

The menu will be comlimented with 9 glasses of carefully selected still and sparkling wines , however our juice pairing will also be available upon request.
The Menu costs 189.000 HUF / person + 17.5% service charge and it includes the wine pairing as well.
In addition, our lovely guests will be granted free entry to the New Year’s Eve party next door, which is hosted by our sister restaurant, KIOSK Budapest.

Booking and Cancellation Policy: Reservations are only confirmed upon recieving the full price of the menu per person in advance. The bookings can be modified or cancelled without any cancellation fee until the 17th of December, thereafter they are only transferable but not refundable.

MENU
  • SMOKED EEL
    salmon roe
  • LAYERED POTATO
    mangalica bacon
  • SCHNITZEL
    head cheese

    ***

  • TROUT & OYSTER
    fennel
  • CASINO EGG
    sturgeon caviar
  • KOHLRABI
    parsley & buckwheat
  • FISH SOUP
    turbot & tomato
  • STUFFED CABBAGE
    summer savory
  • RILETTE
    consomme
  • GUINEA FOWL
    steamed bun
  • VENISON
    cranberry & mushroom
  • CHEESE
    forest fruit

    ***

  • APPLE
    hay & algae
  • ORANGE BLOSSOM
    polenta & citrus
  • Petit fours
  • We reserve the right to change the menu.
WINE AND CHAMPAGNE PAIRINGS
  • PIPER HEIDSIECK
    Essentiel

    Brut Magnum

    ***

  • PRÉSELŐ
    Serédi Hárslevelű

    2018

  • FRANCOIS
    Blanc de blancs

    2018

  • EGON MÜLLER
    Scharzhof

    2021

  • KALÁKA
    Tökösmál Cuvée

    2015

  • LECLERC BRIANT
    Le Clos des Trois Clochers

    2015

  • PICHLER-KRUTZLER
    Pfaffenberg Riesling

    2012

  • HEIMANN
    Barbár

    2017

  • HÉTSZŐLŐ
    6 puttonyos Aszú

    1997

  • We reserve the right to change items.
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Restaurant category: fine dining
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